Breakfast Menu

    • Breakfast

      Served Saturdays & Sundays: 8:00AM-11:30AM

    • Full Irish Fry Up

      12.95

      Two bangers, two eggs, bacon, fried tomatoes, mushrooms, baked beans, potatoes and toast.

    • Country Breakfast Platter

      8.95

      Two eggs cooked to order, ham or bacon, toast or biscuit. Served with potatoes.

    • Migas Breakfast Burrito

      8.95

      Scrambled eggs, sauteed veggies, chorizo, jack cheese, and potatoes all wrapped in a sun-dried tomato tortilla. Served with fruit.

    • Four Egg Omelet With Cheese

      7.95

      Four egg omelet with cheese. Add tomatoes, onion, mushroom, spinach, ham or bacon for $.50 per item.

    • Eggs Benedict

      8.95

      Eggs Benedict served with homemade biscuits, ham and hollandaise sauce.

    • French Toast

      8.95

      Grilled toast smothered with chocolate hazelnut spread and served with fresh fruit.

    • Hearty Scots Porridge

      4.95

      A generous helping of Scottish porridge oats with a dollop of fruit puree. Our healthy option!

    • Homemade Biscuits & Gravy

      6.95

      Need we say more...?

    • Scotch Egg

      5.99

      A hard boiled egg, encased in seasoned sausage meat, rolled in bread crumbs and deep fried.

    • Smoked Salmon

      13.25

      Chilled smoked salmon served with cream cheese, caper berries and warm pita bread.

    • Smoked Salmon Butter Croissant

      10.99

      A warm butter croissant filled with smoked salmon, blended cream cheese, capers, lettuce and tomato. Served with fresh fruit.

    • Childrens Breakfast

      5.95

      Scrambled egg and toast - OR - half a serving of French toast.