Saturday and Sunday 10AM to 2PM
Served Saturdays & Sundays: 10:00AM-2:00PM
Brunch Full Irish Fry Up$15.99
Two bangers, two eggs, bacon, fried tomatoes and mushrooms, baked beans, hash browns, and toast.
Add: Extra Sausage +$3.00, Extra Back Bacon +$2.00
Country Breakfast Platter$10.99
Two eggs, ham or bacon, toast or biscuit. Served with hash browns.
Add: Gravy +$1.00
Migas Breakfast Burrito$10.99
Scrambled eggs, sautéed vegetables, chorizo, jack cheese, and hash browns all wrapped in a sun-dried tomato tortilla.
Four Egg Omelet With Cheese$8.99
Four egg omelet with cheese. Served with fresh fruit and toast.
Add: Tomatoes +$1.00, Onions +$1.00, Mushrooms +$1.00, Spinach +$1.00, Ham +$1.00, Bacon +$1.00
The Celt Breakfast Sandwich$8.99
Your choice of bacon or sausage, with egg and cheese on a homemade biscuit, served with fruit.
One: $8.99 / Two: $13.99
Eggs Benedict served with homemade biscuits, ham and hollandaise sauce.
Grilled toast smothered with chocolate hazelnut spread and served with fresh fruit.
Homemade Biscuits & Gravy$8.99
Need we say more...?
Sub: Sausage Gravy +$3.50
A hard boiled egg, encased in seasoned sausage meat, rolled in bread crumbs and deep fried.
Your choice of orange, cranberry, grapefruit, or pineapple juice. (Limit 2 per guest per hour)